KIKI'S GRILL & ROTISSERIE (#2)
GRADE ATuesday, September 3, 2024
KIKI'S GRILL & ROTISSERIE (#2) in Chinatown Two Bridges received a Grade A on their NYC health inspection on September 3, 2024, scoring 13 points. The inspection found 1 violation, including 1 critical.
Violations Cited
04N
Filth Flies Present in Food Areas
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.
RAPID CONTAMINATION: Flies carry 100+ pathogens on feet and bodies. One fly transfers 2 million bacteria per landing. Feed by vomiting on food. Can contaminate entire prep area in minutes. Major vector for E. coli, Salmonella, Shigella transmission.
Eliminate breeding sites: Clean drains daily, Remove standing water, Empty garbage frequently, Install air curtains/screens, Use fly lights away from food, Clean up spills immediately, Locate and eliminate larval breeding sites (drains, garbage, produce).
Violations were cited in the following area(s).
KIKI'S GRILL & ROTISSERIE (#2) — Inspection Questions
- Did KIKI'S GRILL & ROTISSERIE (#2) pass their NYC health inspection on September 3, 2024?
- KIKI'S GRILL & ROTISSERIE (#2) passed with an A grade on September 3, 2024 with a score of 13 points. The inspection found 1 violation(s).
- What critical violations did KIKI'S GRILL & ROTISSERIE (#2) have?
- KIKI'S GRILL & ROTISSERIE (#2) had 1 critical violation(s) during their inspection. Critical violations directly contribute to foodborne illness and must be corrected immediately. These include issues with temperature control, hand washing, cross-contamination, and pest infestations.
- What does violation code 04N mean in NYC restaurant inspections?
- NYC violation 04N (Filth Flies Present in Food Areas) is a critical violation. House flies, fruit flies, drain flies, or other filth flies present in establishment. RAPID CONTAMINATION: Flies carry 100+ pathogens on feet and bodies. One fly transfers 2 million bacteria per landing. Feed by vomiting on food. Can contaminate entire prep area in minutes. Major vector for E. coli, Salmonella, Shigella transmission.