JACK'S STIR BREW COFFEE

GRADE A

Tuesday, April 24, 2018

Overview

JACK'S STIR BREW COFFEE in Manhattan received a Grade A on their NYC health inspection on April 24, 2018, scoring 7 points. The inspection found 1 violation, including 1 critical.

Address
10 DOWNING STREET
Manhattan, NY 10014
Cuisine
Coffee/Tea
Inspection Type
Cycle Inspection / Re-inspection
Violations
1 total
⚠ 1 critical
Facility History
6 inspections

Violations Cited

⚠ CRITICAL 10H

Sanitization not provided for utensil washing

Proper sanitization not provided for utensil ware washing operation.

⚠️ Why This Matters

Unsanitized utensils transfer bacteria directly to customers' food and mouths

📋 Code Requirements

Use approved sanitizer at correct concentration; test strips required; proper contact time

CDC Risk Factor: Contaminated Equipment/Protection from Contamination
NYC Health Code Article 81, Section 81.21
Inspector's Action:

Violations were cited in the following area(s).

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JACK'S STIR BREW COFFEE — Inspection Questions

Did JACK'S STIR BREW COFFEE pass their NYC health inspection on April 24, 2018?
JACK'S STIR BREW COFFEE passed with an A grade on April 24, 2018 with a score of 7 points. The inspection found 1 violation(s).
What critical violations did JACK'S STIR BREW COFFEE have?
JACK'S STIR BREW COFFEE had 1 critical violation(s) during their inspection. Critical violations directly contribute to foodborne illness and must be corrected immediately. These include issues with temperature control, hand washing, cross-contamination, and pest infestations.
What does violation code 10H mean in NYC restaurant inspections?
NYC violation 10H (Sanitization not provided for utensil washing) is a major violation. Utensils must be properly sanitized after washing to kill remaining bacteria Unsanitized utensils transfer bacteria directly to customers' food and mouths