J & R JAMAICAN RESTAURANT

SCORE: 37 POINTS

Monday, May 4, 2026

Overview

J & R JAMAICAN RESTAURANT in Crown Heights (South) underwent a NYC health inspection on May 4, 2026 and scored 37 points. The inspection found 1 violation, including 1 critical.

Address
352 UTICA AVENUE
Brooklyn, NY 11213
Cuisine
Caribbean
Inspection Type
Cycle Inspection / Initial Inspection
Violations
1 total
⚠ 1 critical
Facility History
5 inspections

Violations Cited

⚠ CRITICAL 03I

NYC Health Code Violation 03I

Juice packaged on premises with no or incomplete label, no warning statement

⚠️ Why This Matters

HEALTH HAZARD: This critical violation creates immediate risk of foodborne illness. Studies link NYC Health Code Violation 03I to bacterial contamination and outbreak events. Must be corrected immediately to protect public health.

📋 Code Requirements

Follow NYC Health Code Article 81 requirements. Implement corrective action immediately. Document all corrections. Train staff on proper procedures. Schedule follow-up inspection if critical.

Inspector's Action:

Violations were cited in the following area(s).

View Facility Profile →

J & R JAMAICAN RESTAURANT — Inspection Questions

Did J & R JAMAICAN RESTAURANT pass their NYC health inspection on May 4, 2026?
J & R JAMAICAN RESTAURANT underwent inspection on May 4, 2026 with a score of 37 points. The inspection found 1 violation(s).
What critical violations did J & R JAMAICAN RESTAURANT have?
J & R JAMAICAN RESTAURANT had 1 critical violation(s) during their inspection. Critical violations directly contribute to foodborne illness and must be corrected immediately. These include issues with temperature control, hand washing, cross-contamination, and pest infestations.
What does violation code 03I mean in NYC restaurant inspections?
NYC violation 03I (NYC Health Code Violation 03I) is a critical violation. Violation of NYC Health Code requirements HEALTH HAZARD: This critical violation creates immediate risk of foodborne illness. Studies link NYC Health Code Violation 03I to bacterial contamination and outbreak events. Must be corrected immediately to protect public health.