HERBIE'S BURGERS

GRADE N

Tuesday, January 20, 2026

Overview

HERBIE'S BURGERS in Williamsburg underwent a NYC health inspection on January 20, 2026 and scored 11 points. The inspection found 1 violation, including 1 critical.

Address
196 ROEBLING STREET
Brooklyn, NY 11211
Cuisine
Hamburgers
Inspection Type
Pre-permit (Non-operational) / Re-inspection
Violations
1 total
⚠ 1 critical
Facility History
4 inspections

Violations Cited

⚠ CRITICAL 04K

Evidence of Rats Present in Facility

Evidence of rats or live rats in establishment's food or non-food areas.

⚠️ Why This Matters

SEVERE BIOHAZARD: Rats carry 35+ diseases including Leptospirosis (kidney/liver failure), Hantavirus (38% mortality), Salmonella, and plague. One rat produces 40-50 droppings daily containing millions of pathogens. Urine aerosols spread disease throughout facility.

📋 Code Requirements

IMMEDIATE ACTION REQUIRED: Close affected areas, Professional extermination within 24 hours, Clean/sanitize with 10% bleach solution, Discard ALL contaminated food, Seal holes over 1/2 inch, Remove food/water sources, Install bait stations, May require closure.

CDC Risk Factor: Contaminated Equipment/Environmental
NYC Health Code Article 81, Section 81.17
Inspector's Action:

Violations were cited in the following area(s).

View Facility Profile →

HERBIE'S BURGERS — Inspection Questions

Did HERBIE'S BURGERS pass their NYC health inspection on January 20, 2026?
HERBIE'S BURGERS underwent inspection on January 20, 2026 with a score of 11 points. The inspection found 1 violation(s).
What critical violations did HERBIE'S BURGERS have?
HERBIE'S BURGERS had 1 critical violation(s) during their inspection. Critical violations directly contribute to foodborne illness and must be corrected immediately. These include issues with temperature control, hand washing, cross-contamination, and pest infestations.
What does violation code 04K mean in NYC restaurant inspections?
NYC violation 04K (Evidence of Rats Present in Facility) is a critical violation. Rat droppings, gnaw marks, burrows, or live rats observed in facility. SEVERE BIOHAZARD: Rats carry 35+ diseases including Leptospirosis (kidney/liver failure), Hantavirus (38% mortality), Salmonella, and plague. One rat produces 40-50 droppings daily containing millions of pathogens. Urine aerosols spread disease throughout facility.