HAMBURGER, CELEBRITY CHEF, SIMPLY VEGAN FB6030 (CB6035)
GRADE ASaturday, March 4, 2023
Overview
HAMBURGER, CELEBRITY CHEF, SIMPLY VEGAN FB6030 (CB6035) in Midtown South Flatiron Union Square received a Grade A on their NYC health inspection on March 4, 2023, scoring 5 points. The inspection found 1 violation, including 1 critical.
Address
4 PENN PLAZA
Manhattan, NY 10121
Cuisine
Hamburgers
Inspection Type
Cycle Inspection / Initial Inspection
Violations
1 total
⚠ 1 critical
Facility History
2 inspections
Violations Cited
⚠ CRITICAL
10G
Dishwashing facilities inadequate
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
⚠️ Why This Matters
Inadequate dishwashing spreads bacteria across all utensils and tableware
📋 Code Requirements
Three-compartment sink or approved dishwasher; proper wash, rinse, sanitize procedures
CDC Risk Factor:
Contaminated Equipment/Protection from Contamination
NYC Health Code Article 81, Section 81.21
Inspector's Action:
Violations were cited in the following area(s).
HAMBURGER, CELEBRITY CHEF, SIMPLY VEGAN FB6030 (CB6035) — Inspection Questions
- Did HAMBURGER, CELEBRITY CHEF, SIMPLY VEGAN FB6030 (CB6035) pass their NYC health inspection on March 4, 2023?
- HAMBURGER, CELEBRITY CHEF, SIMPLY VEGAN FB6030 (CB6035) passed with an A grade on March 4, 2023 with a score of 5 points. The inspection found 1 violation(s).
- What critical violations did HAMBURGER, CELEBRITY CHEF, SIMPLY VEGAN FB6030 (CB6035) have?
- HAMBURGER, CELEBRITY CHEF, SIMPLY VEGAN FB6030 (CB6035) had 1 critical violation(s) during their inspection. Critical violations directly contribute to foodborne illness and must be corrected immediately. These include issues with temperature control, hand washing, cross-contamination, and pest infestations.
- What does violation code 10G mean in NYC restaurant inspections?
- NYC violation 10G (Dishwashing facilities inadequate) is a major violation. Proper warewashing facilities and procedures required to sanitize equipment Inadequate dishwashing spreads bacteria across all utensils and tableware