Did GUEST HOUSE pass their NYC health inspection on October 31, 2025?

GUEST HOUSE underwent inspection on October 31, 2025. The inspection found 2 violation(s).

What critical violations did GUEST HOUSE have?

GUEST HOUSE had 1 critical violation(s) during their inspection. Critical violations directly contribute to foodborne illness and must be corrected immediately. These include issues with temperature control, hand washing, cross-contamination, and pest infestations.

What does violation code 06C mean in NYC restaurant inspections?

NYC violation 06C (Food not protected from contamination) is a critical violation. All food must be protected from contamination during storage, prep, display and service Unprotected food exposed to bacteria, viruses, chemicals, and physical contaminants

GUEST HOUSE

Friday, October 31, 2025

Overview

GUEST HOUSE in East Williamsburg underwent a NYC health inspection on October 31, 2025. The inspection found 2 violations, including 1 critical.

Address

265 GRAHAM AVENUE

Brooklyn, NY 11206

Cuisine

Soul Food

Inspection Type

Smoke-Free Air Act / Initial Inspection

Violations

2 total

⚠ 1 critical

Facility History

3 inspections

Violations Cited

• MAJOR 15-22

NYC Health Code Violation 15-22

Original label for smoking products sold or offered for sale.

⚠️ Why This Matters

CONTAMINATION RISK: This violation supports conditions allowing bacterial growth and pest activity. NYC Health Code Violation 15-22 violations associated with 25% increase in illness risk. Correction required within 24-48 hours.

📋 Code Requirements

Follow NYC Health Code Article 81 requirements. Implement corrective action immediately. Document all corrections. Train staff on proper procedures. Schedule follow-up inspection if critical.

📖 NYC Health Code 📚 FDA Food Code 🎓 CDC Info

⚠ CRITICAL 06C

Food not protected from contamination

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.

⚠️ Why This Matters

Unprotected food exposed to bacteria, viruses, chemicals, and physical contaminants

📋 Code Requirements

Cover all food; store 6 inches off floor; protect from customer contamination; use sneeze guards

CDC Risk Factor: Contaminated Equipment/Protection from Contamination

NYC Health Code Article 81, Section 81.09

📖 NYC Health Code 📚 FDA Food Code 🎓 CDC Info

Inspector's Action:

Violations were cited in the following area(s).

View Facility Profile →

GUEST HOUSE — Inspection Questions

Did GUEST HOUSE pass their NYC health inspection on October 31, 2025?: GUEST HOUSE underwent inspection on October 31, 2025. The inspection found 2 violation(s).
What critical violations did GUEST HOUSE have?: GUEST HOUSE had 1 critical violation(s) during their inspection. Critical violations directly contribute to foodborne illness and must be corrected immediately. These include issues with temperature control, hand washing, cross-contamination, and pest infestations.
What does violation code 15-22 mean in NYC restaurant inspections?: NYC violation 15-22 (NYC Health Code Violation 15-22) is a major violation. Violation of NYC Health Code requirements CONTAMINATION RISK: This violation supports conditions allowing bacterial growth and pest activity. NYC Health Code Violation 15-22 violations associated with 25% increase in illness risk. Correction required within 24-48 hours.
What does violation code 06C mean in NYC restaurant inspections?: NYC violation 06C (Food not protected from contamination) is a critical violation. All food must be protected from contamination during storage, prep, display and service Unprotected food exposed to bacteria, viruses, chemicals, and physical contaminants