GRAMERCY TERRACE (GRAMERCY PARK HOTEL)
GRADE AMonday, July 24, 2017
GRAMERCY TERRACE (GRAMERCY PARK HOTEL) in Gramercy received a Grade A on their NYC health inspection on July 24, 2017, scoring 10 points. The inspection found 1 violation, including 1 critical.
Violations Cited
04N
Filth Flies Present in Food Areas
Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility’s food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
RAPID CONTAMINATION: Flies carry 100+ pathogens on feet and bodies. One fly transfers 2 million bacteria per landing. Feed by vomiting on food. Can contaminate entire prep area in minutes. Major vector for E. coli, Salmonella, Shigella transmission.
Eliminate breeding sites: Clean drains daily, Remove standing water, Empty garbage frequently, Install air curtains/screens, Use fly lights away from food, Clean up spills immediately, Locate and eliminate larval breeding sites (drains, garbage, produce).
Violations were cited in the following area(s).
GRAMERCY TERRACE (GRAMERCY PARK HOTEL) — Inspection Questions
- Did GRAMERCY TERRACE (GRAMERCY PARK HOTEL) pass their NYC health inspection on July 24, 2017?
- GRAMERCY TERRACE (GRAMERCY PARK HOTEL) passed with an A grade on July 24, 2017 with a score of 10 points. The inspection found 1 violation(s).
- What critical violations did GRAMERCY TERRACE (GRAMERCY PARK HOTEL) have?
- GRAMERCY TERRACE (GRAMERCY PARK HOTEL) had 1 critical violation(s) during their inspection. Critical violations directly contribute to foodborne illness and must be corrected immediately. These include issues with temperature control, hand washing, cross-contamination, and pest infestations.
- What does violation code 04N mean in NYC restaurant inspections?
- NYC violation 04N (Filth Flies Present in Food Areas) is a critical violation. House flies, fruit flies, drain flies, or other filth flies present in establishment. RAPID CONTAMINATION: Flies carry 100+ pathogens on feet and bodies. One fly transfers 2 million bacteria per landing. Feed by vomiting on food. Can contaminate entire prep area in minutes. Major vector for E. coli, Salmonella, Shigella transmission.