GOLDEN KRUST CARIBBEAN BAKERY & GRILL
SCORE: 22 POINTSSaturday, March 28, 2026
GOLDEN KRUST CARIBBEAN BAKERY & GRILL in Jamaica underwent a NYC health inspection on March 28, 2026 and scored 22 points. The inspection found 2 violations, including 2 critical.
Violations Cited
06C
Food not protected from contamination
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
Unprotected food exposed to bacteria, viruses, chemicals, and physical contaminants
Cover all food; store 6 inches off floor; protect from customer contamination; use sneeze guards
06A
Personal cleanliness inadequate
Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed.
Poor hygiene transfers pathogens; contaminated clothing spreads bacteria throughout facility
Clean outer garments; hair restraints; no jewelry; short, clean fingernails; no nail polish
Violations were cited in the following area(s).
GOLDEN KRUST CARIBBEAN BAKERY & GRILL — Inspection Questions
- Did GOLDEN KRUST CARIBBEAN BAKERY & GRILL pass their NYC health inspection on March 28, 2026?
- GOLDEN KRUST CARIBBEAN BAKERY & GRILL underwent inspection on March 28, 2026 with a score of 22 points. The inspection found 2 violation(s).
- What critical violations did GOLDEN KRUST CARIBBEAN BAKERY & GRILL have?
- GOLDEN KRUST CARIBBEAN BAKERY & GRILL had 2 critical violation(s) during their inspection. Critical violations directly contribute to foodborne illness and must be corrected immediately. These include issues with temperature control, hand washing, cross-contamination, and pest infestations.
- What does violation code 06C mean in NYC restaurant inspections?
- NYC violation 06C (Food not protected from contamination) is a critical violation. All food must be protected from contamination during storage, prep, display and service Unprotected food exposed to bacteria, viruses, chemicals, and physical contaminants
- What does violation code 06A mean in NYC restaurant inspections?
- NYC violation 06A (Personal cleanliness inadequate) is a critical violation. Food workers must maintain high standards of personal cleanliness Poor hygiene transfers pathogens; contaminated clothing spreads bacteria throughout facility