GENAO RESTAURANT

SCORE: 34 POINTS

Monday, January 5, 2026

Overview

GENAO RESTAURANT in Bedford Stuyvesant (West) underwent a NYC health inspection on January 5, 2026 and scored 34 points. The inspection found 1 violation, including 1 critical.

Address
162 THROOP AVENUE
Brooklyn, NY 11206
Cuisine
Spanish
Inspection Type
Cycle Inspection / Initial Inspection
Violations
1 total
⚠ 1 critical
Facility History
7 inspections

Violations Cited

⚠ CRITICAL 08A

Facility Not Free from Harborage Conditions

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

⚠️ Why This Matters

PEST ATTRACTION: Harborage conditions support pest infestations. Gaps allow entry of rodents carrying 35+ diseases. Standing water breeds flies that spread 100+ pathogens. Clutter provides nesting for pests. Creates ongoing contamination risk.

📋 Code Requirements

Eliminate ALL harborage conditions: Seal cracks/holes (1/4 inch for mice, 1/2 inch for rats), Fix leaking pipes, Remove clutter/unused equipment, Eliminate standing water, Clean grease accumulation, Maintain 6 inches clearance from walls, Remove cardboard storage.

CDC Risk Factor: Environmental Contamination
NYC Health Code Article 81, Section 81.17
Inspector's Action:

Violations were cited in the following area(s).

View Facility Profile →

GENAO RESTAURANT — Inspection Questions

Did GENAO RESTAURANT pass their NYC health inspection on January 5, 2026?
GENAO RESTAURANT underwent inspection on January 5, 2026 with a score of 34 points. The inspection found 1 violation(s).
What critical violations did GENAO RESTAURANT have?
GENAO RESTAURANT had 1 critical violation(s) during their inspection. Critical violations directly contribute to foodborne illness and must be corrected immediately. These include issues with temperature control, hand washing, cross-contamination, and pest infestations.
What does violation code 08A mean in NYC restaurant inspections?
NYC violation 08A (Facility Not Free from Harborage Conditions) is a major violation. Conditions exist that attract or allow pests to harbor in establishment. PEST ATTRACTION: Harborage conditions support pest infestations. Gaps allow entry of rodents carrying 35+ diseases. Standing water breeds flies that spread 100+ pathogens. Clutter provides nesting for pests. Creates ongoing contamination risk.