GARDEN GOURMET CAFE

SCORE: 62 POINTS

Tuesday, March 10, 2026

Overview

GARDEN GOURMET CAFE in Staten Island underwent a NYC health inspection on March 10, 2026 and scored 62 points. The inspection found 1 violation, including 1 critical.

Read the full story: Garden Gourmet Cafe Gets Grade C After Inspection - SI →
Address
814 FOREST AVENUE
Staten Island, NY 10310
Cuisine
Coffee/Tea
Inspection Type
Pre-permit (Non-operational) / Initial Inspection
Violations
1 total
⚠ 1 critical
Facility History
6 inspections

Violations Cited

⚠ CRITICAL 04A

Food Protection Certificate Not Held by Supervisor

Food Protection Certificate (FPC) not held by manager or supervisor of food operations.

⚠️ Why This Matters

KNOWLEDGE GAP: Establishments without certified managers have 2.5x more critical violations. Lack of food safety knowledge directly correlates with foodborne illness outbreaks. Certified managers reduce outbreak risk by 60% through proper training and oversight.

📋 Code Requirements

Obtain Food Protection Certificate immediately through NYC-approved course. Certificate holder must be present ALL operating hours. Post certificate conspicuously. Maintain valid certification (renew every 5 years). Train all staff on food safety basics.

CDC Risk Factor: Poor Personal Hygiene - Knowledge Factor
NYC Health Code Article 81, Section 81.15
Inspector's Action:

Violations were cited in the following area(s).

View Facility Profile →

GARDEN GOURMET CAFE — Inspection Questions

Did GARDEN GOURMET CAFE pass their NYC health inspection on March 10, 2026?
GARDEN GOURMET CAFE underwent inspection on March 10, 2026 with a score of 62 points. The inspection found 1 violation(s).
What critical violations did GARDEN GOURMET CAFE have?
GARDEN GOURMET CAFE had 1 critical violation(s) during their inspection. Critical violations directly contribute to foodborne illness and must be corrected immediately. These include issues with temperature control, hand washing, cross-contamination, and pest infestations.
What does violation code 04A mean in NYC restaurant inspections?
NYC violation 04A (Food Protection Certificate Not Held by Supervisor) is a critical violation. At least one supervisor with NYC Food Protection Certificate must be present during all hours of operation. KNOWLEDGE GAP: Establishments without certified managers have 2.5x more critical violations. Lack of food safety knowledge directly correlates with foodborne illness outbreaks. Certified managers reduce outbreak risk by 60% through proper training and oversight.