FRESH TACO

GRADE A

Tuesday, January 25, 2022

Overview

FRESH TACO in Ridgewood received a Grade A on their NYC health inspection on January 25, 2022, scoring 11 points. The inspection found 4 violations, including 4 critical.

Address
1701 PUTNAM AVENUE
Queens, NY 11385
Cuisine
Tex-Mex
Inspection Type
Cycle Inspection / Re-inspection
Violations
4 total
⚠ 4 critical
Facility History
7 inspections
1 failures

Violations Cited

⚠ CRITICAL 10I

NYC Health Code Violation 10I

Single service item reused, improperly stored, dispensed; not used when required.

⚠️ Why This Matters

HEALTH HAZARD: This critical violation creates immediate risk of foodborne illness. Studies link NYC Health Code Violation 10I to bacterial contamination and outbreak events. Must be corrected immediately to protect public health.

📋 Code Requirements

Follow NYC Health Code Article 81 requirements. Implement corrective action immediately. Document all corrections. Train staff on proper procedures. Schedule follow-up inspection if critical.

⚠ CRITICAL 04K

Evidence of Rats Present in Facility

Evidence of rats or live rats present in facility's food and/or non-food areas.

⚠️ Why This Matters

SEVERE BIOHAZARD: Rats carry 35+ diseases including Leptospirosis (kidney/liver failure), Hantavirus (38% mortality), Salmonella, and plague. One rat produces 40-50 droppings daily containing millions of pathogens. Urine aerosols spread disease throughout facility.

📋 Code Requirements

IMMEDIATE ACTION REQUIRED: Close affected areas, Professional extermination within 24 hours, Clean/sanitize with 10% bleach solution, Discard ALL contaminated food, Seal holes over 1/2 inch, Remove food/water sources, Install bait stations, May require closure.

CDC Risk Factor: Contaminated Equipment/Environmental
NYC Health Code Article 81, Section 81.17
⚠ CRITICAL 08A

Facility Not Free from Harborage Conditions

Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.

⚠️ Why This Matters

PEST ATTRACTION: Harborage conditions support pest infestations. Gaps allow entry of rodents carrying 35+ diseases. Standing water breeds flies that spread 100+ pathogens. Clutter provides nesting for pests. Creates ongoing contamination risk.

📋 Code Requirements

Eliminate ALL harborage conditions: Seal cracks/holes (1/4 inch for mice, 1/2 inch for rats), Fix leaking pipes, Remove clutter/unused equipment, Eliminate standing water, Clean grease accumulation, Maintain 6 inches clearance from walls, Remove cardboard storage.

CDC Risk Factor: Environmental Contamination
NYC Health Code Article 81, Section 81.17
⚠ CRITICAL 22A

NYC Health Code Violation 22A

Nuisance created or allowed to exist. Facility not free from unsafe, hazardous, offensive or annoying conditions.

⚠️ Why This Matters

HEALTH HAZARD: This critical violation creates immediate risk of foodborne illness. Studies link NYC Health Code Violation 22A to bacterial contamination and outbreak events. Must be corrected immediately to protect public health.

📋 Code Requirements

Follow NYC Health Code Article 81 requirements. Implement corrective action immediately. Document all corrections. Train staff on proper procedures. Schedule follow-up inspection if critical.

Inspector's Action:

Violations were cited in the following area(s).

View Facility Profile →

FRESH TACO — Inspection Questions

Did FRESH TACO pass their NYC health inspection on January 25, 2022?
FRESH TACO passed with an A grade on January 25, 2022 with a score of 11 points. The inspection found 4 violation(s).
What critical violations did FRESH TACO have?
FRESH TACO had 4 critical violation(s) during their inspection. Critical violations directly contribute to foodborne illness and must be corrected immediately. These include issues with temperature control, hand washing, cross-contamination, and pest infestations.
What does violation code 10I mean in NYC restaurant inspections?
NYC violation 10I (NYC Health Code Violation 10I) is a critical violation. Violation of NYC Health Code requirements HEALTH HAZARD: This critical violation creates immediate risk of foodborne illness. Studies link NYC Health Code Violation 10I to bacterial contamination and outbreak events. Must be corrected immediately to protect public health.
What does violation code 04K mean in NYC restaurant inspections?
NYC violation 04K (Evidence of Rats Present in Facility) is a critical violation. Rat droppings, gnaw marks, burrows, or live rats observed in facility. SEVERE BIOHAZARD: Rats carry 35+ diseases including Leptospirosis (kidney/liver failure), Hantavirus (38% mortality), Salmonella, and plague. One rat produces 40-50 droppings daily containing millions of pathogens. Urine aerosols spread disease throughout facility.
What does violation code 08A mean in NYC restaurant inspections?
NYC violation 08A (Facility Not Free from Harborage Conditions) is a major violation. Conditions exist that attract or allow pests to harbor in establishment. PEST ATTRACTION: Harborage conditions support pest infestations. Gaps allow entry of rodents carrying 35+ diseases. Standing water breeds flies that spread 100+ pathogens. Clutter provides nesting for pests. Creates ongoing contamination risk.
What does violation code 22A mean in NYC restaurant inspections?
NYC violation 22A (NYC Health Code Violation 22A) is a critical violation. Violation of NYC Health Code requirements HEALTH HAZARD: This critical violation creates immediate risk of foodborne illness. Studies link NYC Health Code Violation 22A to bacterial contamination and outbreak events. Must be corrected immediately to protect public health.