Did EMPIRE DINER pass their NYC health inspection on June 16, 2022?

EMPIRE DINER passed with an A grade on June 16, 2022 with a score of 13 points. The inspection found 2 violation(s).

What critical violations did EMPIRE DINER have?

EMPIRE DINER had 2 critical violation(s) during their inspection. Critical violations directly contribute to foodborne illness and must be corrected immediately. These include issues with temperature control, hand washing, cross-contamination, and pest infestations.

What does violation code 09C mean in NYC restaurant inspections?

NYC violation 09C (Food contact surface improperly constructed) is a major violation. Food contact surfaces must be smooth, non-porous, and easily cleanable Improper surfaces harbor bacteria in cracks and cannot be properly sanitized

EMPIRE DINER

GRADE A

Thursday, June 16, 2022

Overview

EMPIRE DINER in Chelsea Hudson Yards received a Grade A on their NYC health inspection on June 16, 2022, scoring 13 points. The inspection found 2 violations, including 2 critical.

Address

210 10 AVENUE

Manhattan, NY 10011

Cuisine

American

Inspection Type

Cycle Inspection / Initial Inspection

Violations

2 total

⚠ 2 critical

Facility History

4 inspections

Violations Cited

⚠ CRITICAL 09C

Food contact surface improperly constructed

Food contact surface not properly maintained.

⚠️ Why This Matters

Improper surfaces harbor bacteria in cracks and cannot be properly sanitized

📋 Code Requirements

Use stainless steel, approved plastics; no wood except cutting boards; smooth, intact surfaces

CDC Risk Factor: Contaminated Equipment/Protection from Contamination

NYC Health Code Article 81, Section 81.21

📖 NYC Health Code 📚 FDA Food Code 🎓 CDC Info

⚠ CRITICAL 05D

Hand Washing Facility Not Properly Equipped

Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided.

⚠️ Why This Matters

HEALTH HAZARD: This critical violation creates immediate risk of foodborne illness. Studies link Hand Washing Facility Not Properly Equip to bacterial contamination and outbreak events. Must be corrected immediately to protect public health.

📋 Code Requirements

Provide immediately at ALL handwash sinks: Hot water (100-120°F), Soap in dispensers, Paper towels or air dryers, Trash receptacles, Signage, Keep accessible at all times. Check supplies hourly. Assign staff to monitor and restock.

CDC Risk Factor: Poor Personal Hygiene - #1 CDC Risk Factor

NYC Health Code Article 81, Section 81.19

📖 NYC Health Code 📚 FDA Food Code 🎓 CDC Info

Inspector's Action:

Violations were cited in the following area(s).

View Facility Profile →

EMPIRE DINER — Inspection Questions

Did EMPIRE DINER pass their NYC health inspection on June 16, 2022?: EMPIRE DINER passed with an A grade on June 16, 2022 with a score of 13 points. The inspection found 2 violation(s).
What critical violations did EMPIRE DINER have?: EMPIRE DINER had 2 critical violation(s) during their inspection. Critical violations directly contribute to foodborne illness and must be corrected immediately. These include issues with temperature control, hand washing, cross-contamination, and pest infestations.
What does violation code 09C mean in NYC restaurant inspections?: NYC violation 09C (Food contact surface improperly constructed) is a major violation. Food contact surfaces must be smooth, non-porous, and easily cleanable Improper surfaces harbor bacteria in cracks and cannot be properly sanitized
What does violation code 05D mean in NYC restaurant inspections?: NYC violation 05D (Hand Washing Facility Not Properly Equipped) is a critical violation. No hot water, soap, or paper towels at hand washing sink. Sink blocked or not accessible. HEALTH HAZARD: This critical violation creates immediate risk of foodborne illness. Studies link Hand Washing Facility Not Properly Equip to bacterial contamination and outbreak events. Must be corrected immediately to protect public health.