DUNKIN',' BASKIN ROBBINS

GRADE A

Tuesday, March 24, 2026

Overview

DUNKIN',' BASKIN ROBBINS in Woodhaven received a Grade A on their NYC health inspection on March 24, 2026, scoring 9 points. The inspection found 1 violation, including 1 critical.

Address
92-17 JAMAICA AVENUE
Queens, NY 11421
Cuisine
Donuts
Inspection Type
Cycle Inspection / Initial Inspection
Violations
1 total
⚠ 1 critical
Facility History
7 inspections

Violations Cited

⚠ CRITICAL 09B

Thawing procedure improper

Thawing procedure improper.

⚠️ Why This Matters

Improper thawing allows surface bacteria to multiply while interior remains frozen

📋 Code Requirements

Thaw under refrigeration, under cold running water, in microwave, or as part of cooking

CDC Risk Factor: Improper Holding/Time & Temperature
NYC Health Code Article 81, Section 81.09
Inspector's Action:

Violations were cited in the following area(s).

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DUNKIN',' BASKIN ROBBINS — Inspection Questions

Did DUNKIN',' BASKIN ROBBINS pass their NYC health inspection on March 24, 2026?
DUNKIN',' BASKIN ROBBINS passed with an A grade on March 24, 2026 with a score of 9 points. The inspection found 1 violation(s).
What critical violations did DUNKIN',' BASKIN ROBBINS have?
DUNKIN',' BASKIN ROBBINS had 1 critical violation(s) during their inspection. Critical violations directly contribute to foodborne illness and must be corrected immediately. These include issues with temperature control, hand washing, cross-contamination, and pest infestations.
What does violation code 09B mean in NYC restaurant inspections?
NYC violation 09B (Thawing procedure improper) is a major violation. Frozen foods must be thawed using approved methods to prevent bacterial growth Improper thawing allows surface bacteria to multiply while interior remains frozen