DING BIAN HU INC

GRADE A

Wednesday, March 11, 2026

Overview

DING BIAN HU INC in Flushing Willets Point received a Grade A on their NYC health inspection on March 11, 2026, scoring 7 points. The inspection found 1 violation, including 1 critical.

ROUNDUP See the daily roundup: 62 NYC Restaurants Earn Grade A Scores on March 16, 2026 →
Address
41-28 MAIN STREET
Queens, NY 11355
Cuisine
Chinese
Inspection Type
Cycle Inspection / Initial Inspection
Violations
1 total
⚠ 1 critical
Facility History
4 inspections

Violations Cited

⚠ CRITICAL 28-05

NYC Health Code Violation 28-05

Food adulterated or misbranded. Adulterated or misbranded food possessed, being manufactured, produced, packed, sold, offered for sale, delivered or given away

⚠️ Why This Matters

HEALTH HAZARD: This critical violation creates immediate risk of foodborne illness. Studies link NYC Health Code Violation 28-05 to bacterial contamination and outbreak events. Must be corrected immediately to protect public health.

📋 Code Requirements

Follow NYC Health Code Article 81 requirements. Implement corrective action immediately. Document all corrections. Train staff on proper procedures. Schedule follow-up inspection if critical.

Inspector's Action:

Violations were cited in the following area(s).

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DING BIAN HU INC — Inspection Questions

Did DING BIAN HU INC pass their NYC health inspection on March 11, 2026?
DING BIAN HU INC passed with an A grade on March 11, 2026 with a score of 7 points. The inspection found 1 violation(s).
What critical violations did DING BIAN HU INC have?
DING BIAN HU INC had 1 critical violation(s) during their inspection. Critical violations directly contribute to foodborne illness and must be corrected immediately. These include issues with temperature control, hand washing, cross-contamination, and pest infestations.
What does violation code 28-05 mean in NYC restaurant inspections?
NYC violation 28-05 (NYC Health Code Violation 28-05) is a critical violation. Violation of NYC Health Code requirements HEALTH HAZARD: This critical violation creates immediate risk of foodborne illness. Studies link NYC Health Code Violation 28-05 to bacterial contamination and outbreak events. Must be corrected immediately to protect public health.