CARNEGIE DINER & CAFE/DELOS GREEK RESTAURANT/ CARNEGIE CATERING
GRADE NThursday, February 19, 2026
CARNEGIE DINER & CAFE/DELOS GREEK RESTAURANT/ CARNEGIE CATERING in Manhattan underwent a NYC health inspection on February 19, 2026 and scored 51 points. The inspection found 2 violations, including 2 critical.
Violations Cited
06C
Food not protected from contamination
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
Unprotected food exposed to bacteria, viruses, chemicals, and physical contaminants
Cover all food; store 6 inches off floor; protect from customer contamination; use sneeze guards
05D
Hand Washing Facility Not Properly Equipped
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.
HEALTH HAZARD: This critical violation creates immediate risk of foodborne illness. Studies link Hand Washing Facility Not Properly Equip to bacterial contamination and outbreak events. Must be corrected immediately to protect public health.
Provide immediately at ALL handwash sinks: Hot water (100-120°F), Soap in dispensers, Paper towels or air dryers, Trash receptacles, Signage, Keep accessible at all times. Check supplies hourly. Assign staff to monitor and restock.
Violations were cited in the following area(s).
CARNEGIE DINER & CAFE/DELOS GREEK RESTAURANT/ CARNEGIE CATERING — Inspection Questions
- Did CARNEGIE DINER & CAFE/DELOS GREEK RESTAURANT/ CARNEGIE CATERING pass their NYC health inspection on February 19, 2026?
- CARNEGIE DINER & CAFE/DELOS GREEK RESTAURANT/ CARNEGIE CATERING underwent inspection on February 19, 2026 with a score of 51 points. The inspection found 2 violation(s).
- What critical violations did CARNEGIE DINER & CAFE/DELOS GREEK RESTAURANT/ CARNEGIE CATERING have?
- CARNEGIE DINER & CAFE/DELOS GREEK RESTAURANT/ CARNEGIE CATERING had 2 critical violation(s) during their inspection. Critical violations directly contribute to foodborne illness and must be corrected immediately. These include issues with temperature control, hand washing, cross-contamination, and pest infestations.
- What does violation code 06C mean in NYC restaurant inspections?
- NYC violation 06C (Food not protected from contamination) is a critical violation. All food must be protected from contamination during storage, prep, display and service Unprotected food exposed to bacteria, viruses, chemicals, and physical contaminants
- What does violation code 05D mean in NYC restaurant inspections?
- NYC violation 05D (Hand Washing Facility Not Properly Equipped) is a critical violation. No hot water, soap, or paper towels at hand washing sink. Sink blocked or not accessible. HEALTH HAZARD: This critical violation creates immediate risk of foodborne illness. Studies link Hand Washing Facility Not Properly Equip to bacterial contamination and outbreak events. Must be corrected immediately to protect public health.