DELAFIELD PIZZA

GRADE A

Wednesday, March 11, 2026

Overview

DELAFIELD PIZZA in Todt Hill Emerson Hill Lighthouse Hill Manor Heights received a Grade A on their NYC health inspection on March 11, 2026, scoring 6 points. The inspection found 1 violation, including 1 critical.

ROUNDUP See the daily roundup: 38 NYC Restaurants Earn Grade A Scores on March 17, 2026 →
Address
311 BRADLEY AVENUE
Staten Island, NY 10314
Cuisine
Pizza
Inspection Type
Cycle Inspection / Initial Inspection
Violations
1 total
⚠ 1 critical
Facility History
3 inspections

Violations Cited

⚠ CRITICAL 06A

Personal cleanliness inadequate

Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed.

⚠️ Why This Matters

Poor hygiene transfers pathogens; contaminated clothing spreads bacteria throughout facility

📋 Code Requirements

Clean outer garments; hair restraints; no jewelry; short, clean fingernails; no nail polish

CDC Risk Factor: Poor Personal Hygiene
NYC Health Code Article 81, Section 81.13
Inspector's Action:

Violations were cited in the following area(s).

View Facility Profile →

DELAFIELD PIZZA — Inspection Questions

Did DELAFIELD PIZZA pass their NYC health inspection on March 11, 2026?
DELAFIELD PIZZA passed with an A grade on March 11, 2026 with a score of 6 points. The inspection found 1 violation(s).
What critical violations did DELAFIELD PIZZA have?
DELAFIELD PIZZA had 1 critical violation(s) during their inspection. Critical violations directly contribute to foodborne illness and must be corrected immediately. These include issues with temperature control, hand washing, cross-contamination, and pest infestations.
What does violation code 06A mean in NYC restaurant inspections?
NYC violation 06A (Personal cleanliness inadequate) is a critical violation. Food workers must maintain high standards of personal cleanliness Poor hygiene transfers pathogens; contaminated clothing spreads bacteria throughout facility