DARONGHUA BAKERY
GRADE ATuesday, June 2, 2026
DARONGHUA BAKERY in Lower East Side received a Grade A on their NYC health inspection on June 2, 2026, scoring 11 points. The inspection found 1 violation, including 1 critical.
Violations Cited
28-05
NYC Health Code Violation 28-05
Food adulterated or misbranded. Adulterated or misbranded food possessed, being manufactured, produced, packed, sold, offered for sale, delivered or given away
HEALTH HAZARD: This critical violation creates immediate risk of foodborne illness. Studies link NYC Health Code Violation 28-05 to bacterial contamination and outbreak events. Must be corrected immediately to protect public health.
Follow NYC Health Code Article 81 requirements. Implement corrective action immediately. Document all corrections. Train staff on proper procedures. Schedule follow-up inspection if critical.
Violations were cited in the following area(s).
DARONGHUA BAKERY — Inspection Questions
- Did DARONGHUA BAKERY pass their NYC health inspection on June 2, 2026?
- DARONGHUA BAKERY passed with an A grade on June 2, 2026 with a score of 11 points. The inspection found 1 violation(s).
- What critical violations did DARONGHUA BAKERY have?
- DARONGHUA BAKERY had 1 critical violation(s) during their inspection. Critical violations directly contribute to foodborne illness and must be corrected immediately. These include issues with temperature control, hand washing, cross-contamination, and pest infestations.
- What does violation code 28-05 mean in NYC restaurant inspections?
- NYC violation 28-05 (NYC Health Code Violation 28-05) is a critical violation. Violation of NYC Health Code requirements HEALTH HAZARD: This critical violation creates immediate risk of foodborne illness. Studies link NYC Health Code Violation 28-05 to bacterial contamination and outbreak events. Must be corrected immediately to protect public health.