STARBUCKS

GRADE A

Tuesday, March 24, 2026

Overview

STARBUCKS in Queens received a Grade A on their NYC health inspection on March 24, 2026, scoring 13 points. The inspection found 1 violation, including 1 critical.

Address
61-35 JUNCTION BOULEVARD
Queens, NY 11374
Cuisine
Coffee/Tea
Inspection Type
Pre-permit (Operational) / Initial Inspection
Violations
1 total
⚠ 1 critical
Facility History
1 inspections

Violations Cited

⚠ CRITICAL 04O

NYC Health Code Violation 04O

Live animal other than fish in tank or service animal present in facility’s food or non-food area.

⚠️ Why This Matters

HEALTH HAZARD: This critical violation creates immediate risk of foodborne illness. Studies link NYC Health Code Violation 04O to bacterial contamination and outbreak events. Must be corrected immediately to protect public health.

📋 Code Requirements

Follow NYC Health Code Article 81 requirements. Implement corrective action immediately. Document all corrections. Train staff on proper procedures. Schedule follow-up inspection if critical.

Inspector's Action:

Violations were cited in the following area(s).

View Facility Profile →

STARBUCKS — Inspection Questions

Did STARBUCKS pass their NYC health inspection on March 24, 2026?
STARBUCKS passed with an A grade on March 24, 2026 with a score of 13 points. The inspection found 1 violation(s).
What critical violations did STARBUCKS have?
STARBUCKS had 1 critical violation(s) during their inspection. Critical violations directly contribute to foodborne illness and must be corrected immediately. These include issues with temperature control, hand washing, cross-contamination, and pest infestations.
What does violation code 04O mean in NYC restaurant inspections?
NYC violation 04O (NYC Health Code Violation 04O) is a critical violation. Violation of NYC Health Code requirements HEALTH HAZARD: This critical violation creates immediate risk of foodborne illness. Studies link NYC Health Code Violation 04O to bacterial contamination and outbreak events. Must be corrected immediately to protect public health.