CITY ISLAND PIZZA COMPANY
GRADE AThursday, October 9, 2025
CITY ISLAND PIZZA COMPANY in Pelham Bay Country Club City Island received a Grade A on their NYC health inspection on October 9, 2025, scoring 13 points. The inspection found 3 violations, including 3 critical.
Violations Cited
10A
NYC Health Code Violation 10A
Toilet facility not maintained or provided with toilet paper, waste receptacle or self-closing door.
HEALTH HAZARD: This critical violation creates immediate risk of foodborne illness. Studies link NYC Health Code Violation 10A to bacterial contamination and outbreak events. Must be corrected immediately to protect public health.
Follow NYC Health Code Article 81 requirements. Implement corrective action immediately. Document all corrections. Train staff on proper procedures. Schedule follow-up inspection if critical.
10G
Dishwashing facilities inadequate
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
Inadequate dishwashing spreads bacteria across all utensils and tableware
Three-compartment sink or approved dishwasher; proper wash, rinse, sanitize procedures
06A
Personal cleanliness inadequate
Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed.
Poor hygiene transfers pathogens; contaminated clothing spreads bacteria throughout facility
Clean outer garments; hair restraints; no jewelry; short, clean fingernails; no nail polish
Violations were cited in the following area(s).
CITY ISLAND PIZZA COMPANY — Inspection Questions
- Did CITY ISLAND PIZZA COMPANY pass their NYC health inspection on October 9, 2025?
- CITY ISLAND PIZZA COMPANY passed with an A grade on October 9, 2025 with a score of 13 points. The inspection found 3 violation(s).
- What critical violations did CITY ISLAND PIZZA COMPANY have?
- CITY ISLAND PIZZA COMPANY had 3 critical violation(s) during their inspection. Critical violations directly contribute to foodborne illness and must be corrected immediately. These include issues with temperature control, hand washing, cross-contamination, and pest infestations.
- What does violation code 10A mean in NYC restaurant inspections?
- NYC violation 10A (NYC Health Code Violation 10A) is a critical violation. Violation of NYC Health Code requirements HEALTH HAZARD: This critical violation creates immediate risk of foodborne illness. Studies link NYC Health Code Violation 10A to bacterial contamination and outbreak events. Must be corrected immediately to protect public health.
- What does violation code 10G mean in NYC restaurant inspections?
- NYC violation 10G (Dishwashing facilities inadequate) is a major violation. Proper warewashing facilities and procedures required to sanitize equipment Inadequate dishwashing spreads bacteria across all utensils and tableware
- What does violation code 06A mean in NYC restaurant inspections?
- NYC violation 06A (Personal cleanliness inadequate) is a critical violation. Food workers must maintain high standards of personal cleanliness Poor hygiene transfers pathogens; contaminated clothing spreads bacteria throughout facility