CHOPT
GRADE ATuesday, February 17, 2026
Overview
CHOPT in Chelsea Hudson Yards received a Grade A on their NYC health inspection on February 17, 2026, scoring 4 points. The inspection found 1 violation, including 1 critical.
Address
383 WEST 31 STREET
Manhattan, NY 10001
Cuisine
Soups/Salads/Sandwiches
Inspection Type
Cycle Inspection / Initial Inspection
Violations
1 total
⚠ 1 critical
Facility History
4 inspections
Violations Cited
⚠ CRITICAL
09B
Thawing procedure improper
Thawing procedure improper.
⚠️ Why This Matters
Improper thawing allows surface bacteria to multiply while interior remains frozen
📋 Code Requirements
Thaw under refrigeration, under cold running water, in microwave, or as part of cooking
CDC Risk Factor:
Improper Holding/Time & Temperature
NYC Health Code Article 81, Section 81.09
Inspector's Action:
Violations were cited in the following area(s).
CHOPT — Inspection Questions
- Did CHOPT pass their NYC health inspection on February 17, 2026?
- CHOPT passed with an A grade on February 17, 2026 with a score of 4 points. The inspection found 1 violation(s).
- What critical violations did CHOPT have?
- CHOPT had 1 critical violation(s) during their inspection. Critical violations directly contribute to foodborne illness and must be corrected immediately. These include issues with temperature control, hand washing, cross-contamination, and pest infestations.
- What does violation code 09B mean in NYC restaurant inspections?
- NYC violation 09B (Thawing procedure improper) is a major violation. Frozen foods must be thawed using approved methods to prevent bacterial growth Improper thawing allows surface bacteria to multiply while interior remains frozen