CHEZ LES FRENCHIES

SCORE: 28 POINTS

Thursday, March 12, 2026

Overview

CHEZ LES FRENCHIES in Upper East Side Lenox Hill Roosevelt Island underwent a NYC health inspection on March 12, 2026 and scored 28 points. The inspection found 1 violation, including 1 critical.

Read the full story: Chez Les Frenchies Cited for Critical Violations - Manhattan →
Address
501 EAST 75 STREET
Manhattan, NY 10021
Cuisine
Bakery Products/Desserts
Inspection Type
Cycle Inspection / Initial Inspection
Violations
1 total
⚠ 1 critical
Facility History
7 inspections

Violations Cited

⚠ CRITICAL 06A

Personal cleanliness inadequate

Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed.

⚠️ Why This Matters

Poor hygiene transfers pathogens; contaminated clothing spreads bacteria throughout facility

📋 Code Requirements

Clean outer garments; hair restraints; no jewelry; short, clean fingernails; no nail polish

CDC Risk Factor: Poor Personal Hygiene
NYC Health Code Article 81, Section 81.13
Inspector's Action:

Violations were cited in the following area(s).

View Facility Profile →

CHEZ LES FRENCHIES — Inspection Questions

Did CHEZ LES FRENCHIES pass their NYC health inspection on March 12, 2026?
CHEZ LES FRENCHIES underwent inspection on March 12, 2026 with a score of 28 points. The inspection found 1 violation(s).
What critical violations did CHEZ LES FRENCHIES have?
CHEZ LES FRENCHIES had 1 critical violation(s) during their inspection. Critical violations directly contribute to foodborne illness and must be corrected immediately. These include issues with temperature control, hand washing, cross-contamination, and pest infestations.
What does violation code 06A mean in NYC restaurant inspections?
NYC violation 06A (Personal cleanliness inadequate) is a critical violation. Food workers must maintain high standards of personal cleanliness Poor hygiene transfers pathogens; contaminated clothing spreads bacteria throughout facility