Chances Caribbean Restaurant and Bakery

Monday, October 20, 2025

Overview

Chances Caribbean Restaurant and Bakery in St. Albans underwent a NYC health inspection on October 20, 2025. The inspection found 1 violation, including 1 critical.

Address
200-08 LINDEN BOULEVARD
Queens, NY 11412
Cuisine
Caribbean
Inspection Type
Administrative Miscellaneous / Initial Inspection
Violations
1 total
⚠ 1 critical
Facility History
3 inspections

Violations Cited

⚠ CRITICAL 19-04

NYC Health Code Violation 19-04

Expanded Polystyrene (EPS) single service article not designated as a recyclable material.

⚠️ Why This Matters

HEALTH HAZARD: This critical violation creates immediate risk of foodborne illness. Studies link NYC Health Code Violation 19-04 to bacterial contamination and outbreak events. Must be corrected immediately to protect public health.

📋 Code Requirements

Follow NYC Health Code Article 81 requirements. Implement corrective action immediately. Document all corrections. Train staff on proper procedures. Schedule follow-up inspection if critical.

Inspector's Action:

Violations were cited in the following area(s).

View Facility Profile →

Chances Caribbean Restaurant and Bakery — Inspection Questions

Did Chances Caribbean Restaurant and Bakery pass their NYC health inspection on October 20, 2025?
Chances Caribbean Restaurant and Bakery underwent inspection on October 20, 2025. The inspection found 1 violation(s).
What critical violations did Chances Caribbean Restaurant and Bakery have?
Chances Caribbean Restaurant and Bakery had 1 critical violation(s) during their inspection. Critical violations directly contribute to foodborne illness and must be corrected immediately. These include issues with temperature control, hand washing, cross-contamination, and pest infestations.
What does violation code 19-04 mean in NYC restaurant inspections?
NYC violation 19-04 (NYC Health Code Violation 19-04) is a critical violation. Violation of NYC Health Code requirements HEALTH HAZARD: This critical violation creates immediate risk of foodborne illness. Studies link NYC Health Code Violation 19-04 to bacterial contamination and outbreak events. Must be corrected immediately to protect public health.