Did CARMELA pass their NYC health inspection on February 2, 2026?

CARMELA underwent inspection on February 2, 2026 with a score of 55 points. The inspection found 2 violation(s).

What critical violations did CARMELA have?

CARMELA had 2 critical violation(s) during their inspection. Critical violations directly contribute to foodborne illness and must be corrected immediately. These include issues with temperature control, hand washing, cross-contamination, and pest infestations.

CARMELA

GRADE N

Monday, February 2, 2026

Overview

CARMELA in Greenwich Village underwent a NYC health inspection on February 2, 2026 and scored 55 points. The inspection found 2 violations, including 2 critical.

Address

10 5 AVENUE

Manhattan, NY 10011

Cuisine

Coffee/Tea

Inspection Type

Pre-permit (Operational) / Initial Inspection

Violations

2 total

⚠ 2 critical

Facility History

8 inspections

1 failures

Violations Cited

⚠ CRITICAL 06G

NYC Health Code Violation 06G

HACCP plan not approved or approved HACCP plan not maintained on premises.

⚠️ Why This Matters

HEALTH HAZARD: This critical violation creates immediate risk of foodborne illness. Studies link NYC Health Code Violation 06G to bacterial contamination and outbreak events. Must be corrected immediately to protect public health.

📋 Code Requirements

Follow NYC Health Code Article 81 requirements. Implement corrective action immediately. Document all corrections. Train staff on proper procedures. Schedule follow-up inspection if critical.

📖 NYC Health Code 📚 FDA Food Code 🎓 CDC Info

⚠ CRITICAL 04K

Evidence of Rats Present in Facility

Evidence of rats or live rats in establishment's food or non-food areas.

⚠️ Why This Matters

SEVERE BIOHAZARD: Rats carry 35+ diseases including Leptospirosis (kidney/liver failure), Hantavirus (38% mortality), Salmonella, and plague. One rat produces 40-50 droppings daily containing millions of pathogens. Urine aerosols spread disease throughout facility.

📋 Code Requirements

IMMEDIATE ACTION REQUIRED: Close affected areas, Professional extermination within 24 hours, Clean/sanitize with 10% bleach solution, Discard ALL contaminated food, Seal holes over 1/2 inch, Remove food/water sources, Install bait stations, May require closure.

CDC Risk Factor: Contaminated Equipment/Environmental

NYC Health Code Article 81, Section 81.17

📖 NYC Health Code 📚 FDA Food Code 🎓 CDC Info

Inspector's Action:

Violations were cited in the following area(s).

View Facility Profile →

CARMELA — Inspection Questions

Did CARMELA pass their NYC health inspection on February 2, 2026?: CARMELA underwent inspection on February 2, 2026 with a score of 55 points. The inspection found 2 violation(s).
What critical violations did CARMELA have?: CARMELA had 2 critical violation(s) during their inspection. Critical violations directly contribute to foodborne illness and must be corrected immediately. These include issues with temperature control, hand washing, cross-contamination, and pest infestations.
What does violation code 06G mean in NYC restaurant inspections?: NYC violation 06G (NYC Health Code Violation 06G) is a critical violation. Violation of NYC Health Code requirements HEALTH HAZARD: This critical violation creates immediate risk of foodborne illness. Studies link NYC Health Code Violation 06G to bacterial contamination and outbreak events. Must be corrected immediately to protect public health.
What does violation code 04K mean in NYC restaurant inspections?: NYC violation 04K (Evidence of Rats Present in Facility) is a critical violation. Rat droppings, gnaw marks, burrows, or live rats observed in facility. SEVERE BIOHAZARD: Rats carry 35+ diseases including Leptospirosis (kidney/liver failure), Hantavirus (38% mortality), Salmonella, and plague. One rat produces 40-50 droppings daily containing millions of pathogens. Urine aerosols spread disease throughout facility.