Did CARIBBEAN FLAME CUISINE pass their NYC health inspection on April 10, 2026?

CARIBBEAN FLAME CUISINE was closed by the health department on April 10, 2026 with a score of 82 points. The facility was ordered closed due to serious health violations.

What critical violations did CARIBBEAN FLAME CUISINE have?

CARIBBEAN FLAME CUISINE had 1 critical violation(s) during their inspection. Critical violations directly contribute to foodborne illness and must be corrected immediately. These include issues with temperature control, hand washing, cross-contamination, and pest infestations.

CARIBBEAN FLAME CUISINE

🚫 CLOSED BY HEALTH DEPARTMENT

Friday, April 10, 2026

Overview

CARIBBEAN FLAME CUISINE was ordered closed by the NYC Health Department on April 10, 2026 following a health inspection. The inspection found 1 violation, including 1 critical.

Read the full story: Caribbean Flame Cuisine Closed by Health Department - Queens →

Address

126-08 111 AVENUE

Queens, NY 11420

Cuisine

Caribbean

Inspection Type

Pre-permit (Operational) / Initial Inspection

Violations

1 total

⚠ 1 critical

Facility History

2 inspections

1 failures

Violations Cited

⚠ CRITICAL 10F

Non-food Contact Surfaces Not Clean

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

⚠️ Why This Matters

INDIRECT CONTAMINATION: Dirty non-food surfaces harbor pests and bacteria. Employees touch these surfaces then food. Accumulation attracts roaches and rodents. Creates reservoir of contamination that spreads throughout facility.

📋 Code Requirements

Clean all non-food surfaces regularly: Walls, ceilings, floors daily in food areas, Equipment exteriors, Storage shelves, Light fixtures monthly. Seal cracks. Repair damaged surfaces. Maintain cleaning schedule. Assign responsibilities.

CDC Risk Factor: Environmental Contamination

NYC Health Code Article 81, Section 81.23

📖 NYC Health Code 📚 FDA Food Code 🎓 CDC Info

Inspector's Action:

Establishment Closed by DOHMH. Violations were cited in the following area(s) and those requiring immediate action were addressed.

View Facility Profile → View All Closures

CARIBBEAN FLAME CUISINE — Inspection Questions

Did CARIBBEAN FLAME CUISINE pass their NYC health inspection on April 10, 2026?: CARIBBEAN FLAME CUISINE was closed by the health department on April 10, 2026 with a score of 82 points. The facility was ordered closed due to serious health violations.
What critical violations did CARIBBEAN FLAME CUISINE have?: CARIBBEAN FLAME CUISINE had 1 critical violation(s) during their inspection. Critical violations directly contribute to foodborne illness and must be corrected immediately. These include issues with temperature control, hand washing, cross-contamination, and pest infestations.
What does violation code 10F mean in NYC restaurant inspections?: NYC violation 10F (Non-food Contact Surfaces Not Clean) is a minor violation. Non-food contact surfaces or equipment not kept clean, not properly sealed, or not properly maintained. INDIRECT CONTAMINATION: Dirty non-food surfaces harbor pests and bacteria. Employees touch these surfaces then food. Accumulation attracts roaches and rodents. Creates reservoir of contamination that spreads throughout facility.