CAP'T LOUI
GRADE NFriday, January 16, 2026
Overview
Read the full story: Cap't Loui Gets Grade B After Inspection - Queens →
CAP'T LOUI in Sunnyside underwent a NYC health inspection on January 16, 2026 and scored 26 points. The inspection found 1 violation, including 1 critical.
Address
43-10 QUEENS BOULEVARD
Queens, NY 11104
Cuisine
Seafood
Inspection Type
Pre-permit (Operational) / Initial Inspection
Violations
1 total
⚠ 1 critical
Facility History
12 inspections
Violations Cited
⚠ CRITICAL
08C
Pesticide not properly used or stored
Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
⚠️ Why This Matters
Improper pesticide use causes chemical contamination and acute poisoning
📋 Code Requirements
Licensed applicator only; follow label directions; store away from food; use approved chemicals
CDC Risk Factor:
Contaminated Equipment/Protection from Contamination
NYC Health Code Article 81, Section 81.31
Inspector's Action:
Violations were cited in the following area(s).
CAP'T LOUI — Inspection Questions
- Did CAP'T LOUI pass their NYC health inspection on January 16, 2026?
- CAP'T LOUI underwent inspection on January 16, 2026 with a score of 26 points. The inspection found 1 violation(s).
- What critical violations did CAP'T LOUI have?
- CAP'T LOUI had 1 critical violation(s) during their inspection. Critical violations directly contribute to foodborne illness and must be corrected immediately. These include issues with temperature control, hand washing, cross-contamination, and pest infestations.
- What does violation code 08C mean in NYC restaurant inspections?
- NYC violation 08C (Pesticide not properly used or stored) is a major violation. Pesticides must be properly labeled, stored, and used according to regulations Improper pesticide use causes chemical contamination and acute poisoning