BROOKLYN PIZZA MASTERS

GRADE Z

Thursday, April 9, 2026

Overview

BROOKLYN PIZZA MASTERS in East Midtown Turtle Bay underwent a NYC health inspection on April 9, 2026 and scored 39 points. The inspection found 1 violation, including 1 critical.

Address
1055 1 AVENUE
Manhattan, NY 10022
Cuisine
Pizza
Inspection Type
Cycle Inspection / Re-inspection
Violations
1 total
⚠ 1 critical
Facility History
5 inspections
1 failures

Violations Cited

⚠ CRITICAL 04J

NYC Health Code Violation 04J

Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.

⚠️ Why This Matters

HEALTH HAZARD: This critical violation creates immediate risk of foodborne illness. Studies link NYC Health Code Violation 04J to bacterial contamination and outbreak events. Must be corrected immediately to protect public health.

📋 Code Requirements

Follow NYC Health Code Article 81 requirements. Implement corrective action immediately. Document all corrections. Train staff on proper procedures. Schedule follow-up inspection if critical.

Inspector's Action:

Violations were cited in the following area(s).

View Facility Profile →

BROOKLYN PIZZA MASTERS — Inspection Questions

Did BROOKLYN PIZZA MASTERS pass their NYC health inspection on April 9, 2026?
BROOKLYN PIZZA MASTERS underwent inspection on April 9, 2026 with a score of 39 points. The inspection found 1 violation(s).
What critical violations did BROOKLYN PIZZA MASTERS have?
BROOKLYN PIZZA MASTERS had 1 critical violation(s) during their inspection. Critical violations directly contribute to foodborne illness and must be corrected immediately. These include issues with temperature control, hand washing, cross-contamination, and pest infestations.
What does violation code 04J mean in NYC restaurant inspections?
NYC violation 04J (NYC Health Code Violation 04J) is a critical violation. Violation of NYC Health Code requirements HEALTH HAZARD: This critical violation creates immediate risk of foodborne illness. Studies link NYC Health Code Violation 04J to bacterial contamination and outbreak events. Must be corrected immediately to protect public health.