BOURKE STREET BAKERY

🚫 CLOSED BY HEALTH DEPARTMENT

Monday, August 11, 2025

Overview

BOURKE STREET BAKERY was ordered closed by the NYC Health Department on August 11, 2025 following a health inspection. The inspection found 2 violations, including 2 critical.

Address
1270 6 AVENUE
Manhattan, NY 10020
Cuisine
Coffee/Tea
Inspection Type
Pre-permit (Operational) / Second Compliance Inspection
Violations
2 total
⚠ 2 critical
Facility History
4 inspections

Violations Cited

⚠ CRITICAL 05E

NYC Health Code Violation 05E

Toilet facility not provided for employees or for patrons when required. Shared patron-employee toilet accessed through kitchen, food prep or storage area or utensil washing area.

⚠️ Why This Matters

HEALTH HAZARD: This critical violation creates immediate risk of foodborne illness. Studies link NYC Health Code Violation 05E to bacterial contamination and outbreak events. Must be corrected immediately to protect public health.

📋 Code Requirements

Follow NYC Health Code Article 81 requirements. Implement corrective action immediately. Document all corrections. Train staff on proper procedures. Schedule follow-up inspection if critical.

⚠ CRITICAL 06D

Food Contact Surfaces Not Properly Sanitized

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

⚠️ Why This Matters

BACTERIAL BUILDUP: Unsanitized surfaces harbor millions of bacteria within hours. Cross-contamination affects all food prepared on surface. Major cause of multi-victim outbreaks. Cutting boards can contain 200x more bacteria than toilet seats.

📋 Code Requirements

Clean and sanitize ALL food contact surfaces: After each use, Between different food types, Every 4 hours in continuous use, When contaminated. Use proper concentration sanitizer (50-100ppm chlorine, 200-400ppm quat). Air dry. Test sanitizer every 2 hours.

CDC Risk Factor: Contaminated Equipment - CDC Risk Factor #5
NYC Health Code Article 81, Section 81.21
Inspector's Action:

Establishment Closed by DOHMH. Violations were cited in the following area(s) and those requiring im

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BOURKE STREET BAKERY — Inspection Questions

Did BOURKE STREET BAKERY pass their NYC health inspection on August 11, 2025?
BOURKE STREET BAKERY was closed by the health department on August 11, 2025 with a score of 33 points. The facility was ordered closed due to serious health violations.
What critical violations did BOURKE STREET BAKERY have?
BOURKE STREET BAKERY had 2 critical violation(s) during their inspection. Critical violations directly contribute to foodborne illness and must be corrected immediately. These include issues with temperature control, hand washing, cross-contamination, and pest infestations.
What does violation code 05E mean in NYC restaurant inspections?
NYC violation 05E (NYC Health Code Violation 05E) is a critical violation. Violation of NYC Health Code requirements HEALTH HAZARD: This critical violation creates immediate risk of foodborne illness. Studies link NYC Health Code Violation 05E to bacterial contamination and outbreak events. Must be corrected immediately to protect public health.
What does violation code 06D mean in NYC restaurant inspections?
NYC violation 06D (Food Contact Surfaces Not Properly Sanitized) is a critical violation. Food contact surfaces not washed, rinsed, and sanitized after each use and following contamination. BACTERIAL BUILDUP: Unsanitized surfaces harbor millions of bacteria within hours. Cross-contamination affects all food prepared on surface. Major cause of multi-victim outbreaks. Cutting boards can contain 200x more bacteria than toilet seats.