BNP PARIBAS COFFEE BAR

GRADE A

Wednesday, March 18, 2026

Overview

BNP PARIBAS COFFEE BAR in Midtown Times Square received a Grade A on their NYC health inspection on March 18, 2026, scoring 6 points. The inspection found 2 violations, including 2 critical.

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Address
787 7 AVENUE
Manhattan, NY 10019
Cuisine
Coffee/Tea
Inspection Type
Cycle Inspection / Initial Inspection
Violations
2 total
⚠ 2 critical
Facility History
3 inspections

Violations Cited

⚠ CRITICAL 10H

Sanitization not provided for utensil washing

Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.

⚠️ Why This Matters

Unsanitized utensils transfer bacteria directly to customers' food and mouths

📋 Code Requirements

Use approved sanitizer at correct concentration; test strips required; proper contact time

CDC Risk Factor: Contaminated Equipment/Protection from Contamination
NYC Health Code Article 81, Section 81.21
⚠ CRITICAL 09C

Food contact surface improperly constructed

Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.

⚠️ Why This Matters

Improper surfaces harbor bacteria in cracks and cannot be properly sanitized

📋 Code Requirements

Use stainless steel, approved plastics; no wood except cutting boards; smooth, intact surfaces

CDC Risk Factor: Contaminated Equipment/Protection from Contamination
NYC Health Code Article 81, Section 81.21
Inspector's Action:

Violations were cited in the following area(s).

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BNP PARIBAS COFFEE BAR — Inspection Questions

Did BNP PARIBAS COFFEE BAR pass their NYC health inspection on March 18, 2026?
BNP PARIBAS COFFEE BAR passed with an A grade on March 18, 2026 with a score of 6 points. The inspection found 2 violation(s).
What critical violations did BNP PARIBAS COFFEE BAR have?
BNP PARIBAS COFFEE BAR had 2 critical violation(s) during their inspection. Critical violations directly contribute to foodborne illness and must be corrected immediately. These include issues with temperature control, hand washing, cross-contamination, and pest infestations.
What does violation code 10H mean in NYC restaurant inspections?
NYC violation 10H (Sanitization not provided for utensil washing) is a major violation. Utensils must be properly sanitized after washing to kill remaining bacteria Unsanitized utensils transfer bacteria directly to customers' food and mouths
What does violation code 09C mean in NYC restaurant inspections?
NYC violation 09C (Food contact surface improperly constructed) is a major violation. Food contact surfaces must be smooth, non-porous, and easily cleanable Improper surfaces harbor bacteria in cracks and cannot be properly sanitized