AU BAR 56
GRADE NMonday, December 22, 2025
AU BAR 56 in Midtown Times Square underwent a NYC health inspection on December 22, 2025 and scored 28 points. The inspection found 1 violation, including 1 critical.
Violations Cited
07A
Duties of an officer of the Department interfered with or obstructed. Evidence of rats or live rats in establishment's food or non-food areas. Food Protection Certificate (FPC) not held by manager or supervisor of food operations. Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Live roaches in facility's food or non-food area.
Duties of an officer of the Department interfered with or obstructed.
HEALTH HAZARD: This critical violation creates immediate risk of foodborne illness. Studies link Duties of an officer of the Department i to bacterial contamination and outbreak events. Must be corrected immediately to protect public health.
Follow NYC Health Code Article 81 requirements. Implement corrective action immediately. Document all corrections. Train staff on proper procedures. Schedule follow-up inspection if critical.
Violations were cited in the following area(s).
AU BAR 56 — Inspection Questions
- Did AU BAR 56 pass their NYC health inspection on December 22, 2025?
- AU BAR 56 underwent inspection on December 22, 2025 with a score of 28 points. The inspection found 1 violation(s).
- What critical violations did AU BAR 56 have?
- AU BAR 56 had 1 critical violation(s) during their inspection. Critical violations directly contribute to foodborne illness and must be corrected immediately. These include issues with temperature control, hand washing, cross-contamination, and pest infestations.
- What does violation code 07A mean in NYC restaurant inspections?
- NYC violation 07A (Duties of an officer of the Department interfered with or obstructed. Evidence of rats or live rats in establishment's food or non-food areas. Food Protection Certificate (FPC) not held by manager or supervisor of food operations. Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Live roaches in facility's food or non-food area.) is a critical violation. Duties of an officer of the Department interfered with or obstructed. Evidence of rats or live rats in establishment's food or non-food areas. Food Protection Certificate (FPC) not held by manager or supervisor of food operations. Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Live roaches in facility's food or non-food area. HEALTH HAZARD: This critical violation creates immediate risk of foodborne illness. Studies link Duties of an officer of the Department i to bacterial contamination and outbreak events. Must be corrected immediately to protect public health.