YONGCHUAN

Feb 20, 2026 - Administrative Miscellaneous / Initial Inspection

Food allergy information poster not conspicuously posted where food is being prepared or processed by food workers.

GRADE N Feb 20, 2026 - Pre-permit (Operational) / Initial Inspection

Score: 43 points

Evidence of mice or live mice in establishment's food or non-food areas. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleanin...

Feb 20, 2026 - Administrative Miscellaneous / Initial Inspection

Food allergy information poster not conspicuously posted where food is being prepared or processed by food workers.

GRADE N Feb 20, 2026 - Pre-permit (Operational) / Initial Inspection

Score: 43 points

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dis...

Feb 20, 2026 - Administrative Miscellaneous / Initial Inspection

Failure to post or conspicuously post healthy eating information Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all side...

GRADE N Feb 20, 2026 - Pre-permit (Operational) / Initial Inspection

Score: 43 points

Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed. Failure to post ...

Feb 20, 2026 - Administrative Miscellaneous / Initial Inspection

Food allergy information poster not conspicuously posted where food is being prepared or processed by food workers. Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may hav...

GRADE N Feb 20, 2026 - Pre-permit (Operational) / Initial Inspection

Score: 43 points

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Failure to post or conspicuously post healthy eating information