XIN WANG WANG

GRADE A Dec 17, 2024 - Cycle Inspection / Re-inspection

Score: 6 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Single service article not prov...

Sep 30, 2024 - Cycle Inspection / Initial Inspection

Score: 31 points

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. Food, supp...

GRADE A Apr 27, 2023 - Cycle Inspection / Initial Inspection

Score: 12 points

Food adulterated or misbranded. Adulterated or misbranded food possessed, being manufactured, produced, packed, sold, offered for sale, delivered or given away Non-food contact surface or equipment made of unacceptable material, not kept clean, or...

GRADE A Mar 10, 2022 - Pre-permit (Operational) / Re-inspection

Score: 9 points

Wiping cloths soiled or not stored in sanitizing solution. Thawing procedures improper. Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly se...

Jan 31, 2022 - Pre-permit (Operational) / Initial Inspection

Score: 40 points

Food Protection Certificate not held by supervisor of food operations. Food not protected from potential source of contamination during storage, preparation, transportation, display or service. Wiping cloths soiled or not stored in sanitizing solu...