WENDY'S
Latest: GRADE A
Feb 5, 2025
Address
4 SOUTH STREET
Manhattan, NY 10004
Cuisine Type
American
📞 6462021656
Inspection History
6 inspections
Grade A: 4
Permit
CAMIS #50044340
Last inspected: Feb 5, 2025
Inspection History (6 most recent)
GRADE A
Feb 5, 2025
- Cycle Inspection / Initial Inspection
Score: 13 points
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Anti-siphonage or back-flow pre...
GRADE A
Aug 30, 2024
- Cycle Inspection / Re-inspection
Score: 9 points
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
Anti-sipho...
Apr 16, 2024
- Cycle Inspection / Initial Inspection
Score: 19 points
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held a...
GRADE A
Apr 7, 2023
- Cycle Inspection / Initial Inspection
Score: 13 points
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
Food, supplie...
GRADE A
Mar 24, 2022
- Cycle Inspection / Re-inspection
Score: 7 points
Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
Food contact surface...
Feb 7, 2022
- Cycle Inspection / Initial Inspection
Score: 0 points
Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperl...