WENDY'S

GRADE A Sep 2, 2025 - Cycle Inspection / Initial Inspection

Score: 9 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Food contact surface not proper...

GRADE A Jan 17, 2025 - Cycle Inspection / Re-inspection

Score: 5 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Anti-siphonage or back-flow pre...

Dec 6, 2024 - Cycle Inspection / Initial Inspection

Score: 33 points

Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. Thawing procedure improper. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw...

Sep 24, 2024 - Pre-permit (Operational) / Initial Inspection

Score: 22 points

Hot TCS food item that has been cooked and cooled is being held for service without first being reheated to 165º F or above within 2 hours. Food contact surface not properly washed, rinsed and sanitized after each use and following any activity w...