WAT'S ON YOUR PLATE

GRADE A Aug 12, 2025 - Cycle Inspection / Initial Inspection

Score: 13 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Juice packaged on premises with...

GRADE C Jan 30, 2025 - Cycle Inspection / Re-inspection

Score: 40 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Evidence of rats or live rats i...

Dec 11, 2024 - Cycle Inspection / Initial Inspection

Score: 49 points

Contract with a pest management professional not in place. Record of extermination activities not kept on premises. Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold ...

Dec 11, 2024 - Administrative Miscellaneous / Initial Inspection

“Choking first aid” poster not posted. “Alcohol and Pregnancy” warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted. Pesticide not properly labeled or used...

GRADE A Oct 28, 2022 - Cycle Inspection / Initial Inspection

Score: 10 points

Food Protection Certificate (FPC) not held by manager or supervisor of food operations.