VILLA TAPIA RESTAURANT

🚫 CLOSURE Jul 10, 2024 - Cycle Inspection / Re-inspection

Score: 71 points

Food Protection Certificate (FPC) not held by manager or supervisor of food operations. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods...

🚫 CLOSURE Jul 10, 2024 - Cycle Inspection / Re-inspection

Score: 71 points

Insufficient or no hot holding, cold storage or cold holding equipment provided to maintain Time/Temperature Control for Safety Foods (TCS) at required temperatures Anti-siphonage or back-flow prevention device not provided where required; equipme...

Apr 23, 2024 - Cycle Inspection / Initial Inspection

Score: 63 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Hot TCS food item not held at o...

Apr 23, 2024 - Administrative Miscellaneous / Initial Inspection

“Choking first aid” poster not posted. “Alcohol and Pregnancy” warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted. Anti-siphonage or back-flow prevention...

Feb 9, 2023 - Cycle Inspection / Initial Inspection

Score: 26 points

Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding. Live roaches in ...

Feb 9, 2023 - Administrative Miscellaneous / Initial Inspection

“Choking first aid” poster not posted. “Alcohol and pregnancy” warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.

GRADE A Jan 18, 2022 - Cycle Inspection / Initial Inspection

Score: 12 points

Food Protection Certificate not held by supervisor of food operations. Mechanical or natural ventilation system not provided, improperly installed, in disrepair and/or fails to prevent excessive build-up of grease, heat, steam condensation vapors...