TSAOCAA

GRADE A Apr 22, 2024 - Cycle Inspection / Re-inspection

Score: 10 points

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Evidence of mice or live mice in establishment's food or non-food areas.

Jan 31, 2024 - Cycle Inspection / Initial Inspection

Score: 33 points

Insufficient or no hot holding, cold storage or cold holding equipment provided to maintain Time/Temperature Control for Safety Foods (TCS) at required temperatures Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses....

Sep 6, 2022 - Pre-permit (Operational) / Initial Inspection

Score: 17 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Anti-siphonage or back-flow pre...