TRIBECA BAGELS

Nov 25, 2025 - Cycle Inspection / Initial Inspection

Score: 24 points

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sea...

GRADE A Dec 13, 2024 - Cycle Inspection / Initial Inspection

Score: 12 points

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. Anti-sipho...

GRADE A Jul 3, 2024 - Cycle Inspection / Re-inspection

Score: 13 points

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies i...

Apr 23, 2024 - Cycle Inspection / Initial Inspection

Score: 18 points

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. Food, supp...

GRADE B Nov 9, 2023 - Cycle Inspection / Re-inspection

Score: 27 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Cold TCS food item held above 4...

Oct 19, 2023 - Cycle Inspection / Initial Inspection

Score: 45 points

Food Protection Certificate (FPC) not held by manager or supervisor of food operations. Failure to post or conspicuously post healthy eating information Establishment is not free of harborage or conditions conducive to rodents, insects or other pe...

GRADE A Nov 1, 2022 - Cycle Inspection / Initial Inspection

Score: 5 points

Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.