THYME & TONIC

Oct 28, 2025 - Administrative Miscellaneous / Initial Inspection

Current letter grade or Grade Pending card not posted

GRADE B Sep 4, 2025 - Cycle Inspection / Re-inspection

Score: 21 points

Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduce...

Apr 25, 2025 - Cycle Inspection / Initial Inspection

Score: 40 points

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. Single ser...

GRADE C Nov 20, 2024 - Cycle Inspection / Re-inspection

Score: 33 points

Evidence of rats or live rats in establishment's food or non-food areas. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held abov...

May 24, 2024 - Administrative Miscellaneous / Initial Inspection

Current letter grade or Grade Pending card not posted Evidence of mice or live mice in establishment's food or non-food areas. Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food an...

Mar 26, 2024 - Administrative Miscellaneous / Re-inspection

Current letter grade or Grade Pending card not posted

Mar 20, 2023 - Administrative Miscellaneous / Initial Inspection

Current letter grade or "Grade Pending" card not posted.

GRADE C Dec 20, 2022 - Cycle Inspection / Re-inspection

Score: 29 points

Food, prohibited, from unapproved or unknown source, home canned or home prepared. Animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. Reduced Oxygen Packaged (ROP) fish not frozen before processing. ROP food prepar...