SUKH

GRADE A Sep 13, 2024 - Pre-permit (Operational) / Re-inspection

Score: 12 points

Food worker/food vendor does not use utensil or other barrier to eliminate bare hand contact with food that will not receive adequate additional heat treatment. Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, ...

Mar 19, 2024 - Administrative Miscellaneous / Initial Inspection

Food allergy information poster not conspicuously posted where food is being prepared or processed by food workers. Hot TCS food item not held at or above 140 °F. Sanitized equipment or utensil, including in-use food dispensing utensil, improperl...

Mar 19, 2024 - Pre-permit (Operational) / Initial Inspection

Score: 29 points

Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (R...