SANPANINO

GRADE A Jun 12, 2025 - Cycle Inspection / Initial Inspection

Score: 12 points

After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or less within 4 additional hours. Dishwashin...

GRADE A Mar 25, 2024 - Cycle Inspection / Re-inspection

Score: 8 points

Hot TCS food item that has been cooked and cooled is being held for service without first being reheated to 165º F or above within 2 hours. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly seale...

May 30, 2023 - Cycle Inspection / Initial Inspection

Score: 22 points

Toilet facility not maintained or provided with toilet paper, waste receptacle or self-closing door. Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies...