SALVATORE AND LLOYD'S PIZZA in Great Kills Eltingville
Latest: GRADE A
Last inspected Dec 22, 2025
📍 3850 RICHMOND AVENUE, Staten Island, NY 10312 ·
🍽️ Pizza
Overview
Salvatore and Lloyd's Pizza in Great Kills holds a current Grade A from NYC DOHMH, with a score of 8 points on its most recent inspection. Across 6 inspections since 2022, the restaurant has maintained Grade A status with no emergency closures on record.
6
Inspections on Record
Grade A
Current Grade
1
Grade A Inspection
SALVATORE AND LLOYD'S PIZZA in Great Kills Eltingville: Full Inspection History (6 records)
Dec 22, 2025
— Cycle Inspection / Initial Inspection
Score: 19
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Hot TCS food item not held at or above 140 °F.
Evidence of mice or live mice in establishment's food or non-food areas.
Dec 22, 2025
— Cycle Inspection / Initial Inspection
Score: 19
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Hot TCS food item not held at or above 140 °F.
Evidence of mice or live mice in establishment's food or non-food areas.
Dec 22, 2025
— Cycle Inspection / Initial Inspection
Score: 19
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Hot TCS food item not held at or above 140 °F.
Evidence of mice or live mice in establishment's food or non-food areas.
GRADE A
Mar 5, 2024
— Cycle Inspection / Re-inspection
Score: 8
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Pesticide not properly labeled or used by unlicensed individual. Pesticide, other to...
Apr 4, 2023
— Cycle Inspection / Initial Inspection
Score: 17
Evidence of mice or live mice in establishment's food or non-food areas.
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary pre...
Mar 8, 2022
— Trans Fat / Initial Inspection
The original nutritional fact labels and/or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturer’s documentation not maintained on site.
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except...
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SALVATORE AND LLOYD'S PIZZA in Great Kills Eltingville: Frequently Asked Questions
- When was SALVATORE AND LLOYD'S PIZZA last inspected?
- SALVATORE AND LLOYD'S PIZZA was last inspected on December 22, 2025 (Grade A). The inspection score was 19 points.
- What is SALVATORE AND LLOYD'S PIZZA's current health grade?
- SALVATORE AND LLOYD'S PIZZA currently holds a Grade A. This is the highest possible grade, indicating a score of 0–13 points.
- How many health inspections has SALVATORE AND LLOYD'S PIZZA had?
- SALVATORE AND LLOYD'S PIZZA has 6 health inspections on record from March 2022 through December 2025. The restaurant received Grade A on 1 occasion.
- What was the worst inspection score at SALVATORE AND LLOYD'S PIZZA?
- The worst inspection score recorded at SALVATORE AND LLOYD'S PIZZA was 19 points on December 22, 2025. In NYC, a score of 14 or above means Grade B, and 28+ means Grade C.
- Has SALVATORE AND LLOYD'S PIZZA ever received a Grade C?
- No. SALVATORE AND LLOYD'S PIZZA has not received a Grade C in the inspections on record.