SALENTO COLOMBIAN CAFE & RESTAURANT

GRADE Z Aug 29, 2023 - Cycle Inspection / Reopening Inspection

Score: 0 points

🚫 CLOSURE Aug 24, 2023 - Cycle Inspection / Re-inspection

Score: 35 points

Hot TCS food item not held at or above 140 °F. Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Cold TCS food item held above 41 °F; smoked or processe...

🚫 CLOSURE Aug 24, 2023 - Cycle Inspection / Re-inspection

Score: 35 points

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

Oct 5, 2022 - Cycle Inspection / Initial Inspection

Score: 23 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Current letter grade or Grade P...

Oct 5, 2022 - Administrative Miscellaneous / Initial Inspection

Current letter grade or Grade Pending card not posted Food Protection Certificate (FPC) not held by manager or supervisor of food operations.

Sep 8, 2021 - Pre-permit (Operational) / Initial Inspection

Score: 38 points

Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared. Accurate thermometer not provided in refrigerated or hot holding equipment.