RAINBOW BAKERY

GRADE A Sep 9, 2025 - Cycle Inspection / Initial Inspection

Score: 4 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Food adulterated or misbranded....

GRADE A Oct 4, 2024 - Cycle Inspection / Initial Inspection

Score: 12 points

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dis...

GRADE A Jul 7, 2023 - Pre-permit (Operational) / Initial Inspection

Score: 13 points

Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system...