PLYMOUTH CAFE

GRADE A May 1, 2025 - Cycle Inspection / Re-inspection

Score: 12 points

Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cl...

Feb 11, 2025 - Cycle Inspection / Initial Inspection

Score: 20 points

Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained. Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Hot TC...

GRADE A Feb 2, 2024 - Cycle Inspection / Initial Inspection

Score: 13 points

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dis...

GRADE C Aug 8, 2023 - Cycle Inspection / Reopening Inspection

Score: 5 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

🚫 CLOSURE Aug 4, 2023 - Cycle Inspection / Re-inspection

Score: 48 points

Live roaches in facility's food or non-food area. Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensatio...

Jun 26, 2023 - Cycle Inspection / Initial Inspection

Score: 20 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Establishment is not free of ha...

GRADE A Mar 29, 2023 - Cycle Inspection / Re-inspection

Score: 12 points

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses. Anti-siphonage or bac...

Mar 9, 2023 - Cycle Inspection / Initial Inspection

Score: 43 points

Live roaches in facility's food or non-food area. Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable contai...

GRADE A Aug 19, 2022 - Cycle Inspection / Re-inspection

Score: 13 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Establishment is not free of ha...

May 24, 2022 - Cycle Inspection / Initial Inspection

Score: 30 points

Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used. Food contact surface not properly maintained. Food not protected from potential source of contamination during storage, prepara...