PARKSIDE RESTAURANT

GRADE Z Oct 2, 2025 - Cycle Inspection / Re-inspection

Score: 27 points

Hot TCS food item not held at or above 140 °F. Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Cold TCS food item held above 41 °F; smoked or processe...

Jun 3, 2025 - Cycle Inspection / Initial Inspection

Score: 34 points

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. Evidence o...

GRADE A Mar 14, 2024 - Cycle Inspection / Re-inspection

Score: 13 points

Tobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area. Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, tran...

May 24, 2023 - Cycle Inspection / Initial Inspection

Score: 37 points

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Live roaches in facility's food or non-food area. Food contact surface not properly washed, rinsed and sanitized after each use and following a...