PAM'S BAKERY
Latest: GRADE A
Nov 25, 2025
Address
4620 CHURCH AVENUE
Brooklyn, NY 11203
Cuisine Type
Bakery Products/Desserts
📞 7187030393
Inspection History
8 inspections
Grade A: 3 , Grade B: 2
Permit
CAMIS #40637864
Last inspected: Nov 25, 2025
Inspection History (8 most recent)
GRADE A
Nov 25, 2025
- Cycle Inspection / Initial Inspection
Score: 13 points
Hot TCS food item not held at or above 140 °F.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and unde...
GRADE A
Aug 6, 2024
- Cycle Inspection / Initial Inspection
Score: 13 points
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Hot TCS food item that has been...
GRADE A
Jul 25, 2023
- Cycle Inspection / Initial Inspection
Score: 12 points
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies i...
GRADE B
Jan 25, 2023
- Cycle Inspection / Re-inspection
Score: 20 points
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
Establishm...
Sep 29, 2022
- Cycle Inspection / Initial Inspection
Score: 25 points
Thawing procedure improper.
Hot TCS food item not held at or above 140 °F.
Food, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service.
Tobacco or electronic c...
May 25, 2022
- Administrative Miscellaneous / Initial Inspection
GRADE B
Mar 31, 2022
- Cycle Inspection / Re-inspection
Score: 16 points
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Evidence of mice or live mice present in facility's food and/or non-food areas.
Hot food item not held at or ab...
Mar 11, 2022
- Cycle Inspection / Initial Inspection
Score: 17 points
Evidence of mice or live mice present in facility's food and/or non-food areas.
Toilet facility not maintained and provided with toilet paper, waste receptacle and self-closing door.
Facility not vermin proof. Harborage or conditions conduciv...