PALERMO PASTRY SHOP

GRADE Z Dec 26, 2025 - Cycle Inspection / Re-inspection

Score: 19 points

Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.

Dec 16, 2025 - Cycle Inspection / Initial Inspection

Score: 28 points

Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used. Non-food contact surface or equipment made of unacceptable material, not kept clean, ...

Dec 16, 2025 - Cycle Inspection / Initial Inspection

Score: 28 points

Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used. Non-food contact surface or equipment made of unacceptable material, not kept clean, ...

Dec 16, 2025 - Cycle Inspection / Initial Inspection

Score: 28 points

Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used. Non-food contact surface or equipment made of unacceptable material, not kept clean, ...

GRADE B Sep 20, 2024 - Cycle Inspection / Re-inspection

Score: 27 points

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of. Dishwashing a...

Jun 13, 2024 - Cycle Inspection / Initial Inspection

Score: 53 points

Food worker/food vendor does not use utensil or other barrier to eliminate bare hand contact with food that will not receive adequate additional heat treatment. Establishment is not free of harborage or conditions conducive to rodents, insects or ...

GRADE A Jun 14, 2023 - Cycle Inspection / Re-inspection

Score: 2 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Apr 18, 2023 - Cycle Inspection / Initial Inspection

Score: 20 points

Food Protection Certificate (FPC) not held by manager or supervisor of food operations. Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Evidence of mice or live mice in establishment's food o...

GRADE A Mar 11, 2022 - Cycle Inspection / Initial Inspection

Score: 12 points

Food worker does not use proper utensil to eliminate bare hand contact with food that will not receive adequate additional heat treatment. Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint no...