ORCHID TEA CAFE

⚠️ This facility has been closed 2 times by the NYC Health Department
Latest: GRADE A Apr 2, 2025

🍽️ Cuisine: Chinese

📍 Neighborhood: Sunset Park (Central)

Address
4618 8 AVENUE
Brooklyn, NY 11220
Cuisine Type
Chinese
📞 9173026883
Inspection History
6 inspections
Grade A: 2
2 closures
Permit
CAMIS #50133085
Last inspected: Apr 2, 2025

Inspection History (6 most recent)

GRADE A Apr 2, 2025 - Cycle Inspection / Initial Inspection
Score: 13 points
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Wiping cloths not stored clean ...
GRADE P Jul 2, 2024 - Cycle Inspection / Reopening Inspection
Score: 2 points
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
🚫 CLOSURE Jun 26, 2024 - Cycle Inspection / Initial Inspection
Score: 57 points
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Food, prohibited, from unapprov...
GRADE A Jun 7, 2023 - Pre-permit (Operational) / Re-inspection
Score: 12 points
Food, prohibited, from unapproved or unknown source, home canned or home prepared. Animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. Reduced Oxygen Packaged (ROP) fish not frozen before processing. ROP food prepared...
GRADE P May 9, 2023 - Pre-permit (Operational) / Reopening Inspection
Score: 2 points
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
🚫 CLOSURE May 2, 2023 - Pre-permit (Operational) / Initial Inspection
Score: 79 points
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cl...