NO FORK

GRADE A Mar 13, 2025 - Cycle Inspection / Initial Inspection

Score: 12 points

Food Protection Certificate (FPC) not held by manager or supervisor of food operations. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility f...

GRADE B Nov 25, 2024 - Cycle Inspection / Re-inspection

Score: 23 points

Food Protection Certificate (FPC) not held by manager or supervisor of food operations. Live roaches in facility's food or non-food area. Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

May 8, 2024 - Cycle Inspection / Initial Inspection

Score: 24 points

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. Non-food c...

GRADE A Sep 19, 2022 - Pre-permit (Operational) / Re-inspection

Score: 11 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Cold TCS food item held above 4...

Aug 24, 2022 - Pre-permit (Operational) / Initial Inspection

Score: 55 points

Written Standard Operating Procedure (SOP) approved by the Department for refillable, reusable containers not available at the time of inspection. Container construction improper Expanded Polystyrene (EPS) single service article not designated as...