NEW THRIVING RESTAURANT

✅ REOPENED Feb 20, 2026 - Cycle Inspection / Reopening Inspection

Score: 4 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

🚫 CLOSURE Feb 19, 2026 - Cycle Inspection / Reopening Inspection

Score: 13 points

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

🚫 CLOSURE Feb 17, 2026 - Cycle Inspection / Initial Inspection

Score: 67 points

Evidence of mice or live mice in establishment's food or non-food areas.

GRADE B Nov 14, 2024 - Cycle Inspection / Re-inspection

Score: 21 points

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies i...

Jan 3, 2024 - Cycle Inspection / Initial Inspection

Score: 45 points

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. Single ser...

Mar 23, 2023 - Administrative Miscellaneous / Initial Inspection

GRADE B Nov 28, 2022 - Cycle Inspection / Re-inspection

Score: 23 points

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. Food conta...

Jul 14, 2022 - Cycle Inspection / Initial Inspection

Score: 27 points

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Evidence of mice or live mice in establishment's food or non-food areas. Live roaches in facility's food or non-food area. Food Protection...